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Avocado Chicken Salad in Pita Pockets With Lentil Vegetable Soup

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Avocado Chicken Salad in Pita Pockets With Lentil Vegetable Soup Recipe
Nutrition Facts*
Serving Size
11 Recipe
Servings Per Recipe
1
Amount Per Serving
Calories
556
Calories from Fat
167
% Daily Value
Total Fat
19g
28%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
494mg
21%
Total Carbohydrates
74g
25%
Dietary Fiber
21g
85%
Sugars
21g
Protein
28g
Calcium
84mg
8%

Number of servings: 1

Calories per serving: 556

Ingredients

1 whole-grain pita bread sliced in half and filled with Avocado Chicken Salad: 13 cup cooked diced chicken breast, 14 cup diced celery, 12 diced tomato, 14 avocado (diced), and 12 cup shredded spinach mixed with 2 tbsp Balsamic Vinaigrette Dressing

1 serving Lentil Vegetable Soup

12 cup baby carrots

1 plum

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