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Bean and Cheese Burrito

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Bean and Cheese Burrito Recipe
Nutrition Facts*
Serving Size
11 Recipe
Servings Per Recipe
1
Amount Per Serving
Calories
548
Calories from Fat
157
% Daily Value
Total Fat
17g
27%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
725mg
30%
Total Carbohydrates
78g
26%
Dietary Fiber
19g
74%
Sugars
16g
Protein
23g
Calcium
204mg
20%

Number of servings: 1

Calories per serving: 548

Ingredients

1 whole-wheat tortilla topped with 12 cup low-sodium pinto beans, 14 cup shredded reduced-fat mild cheddar cheese, 1 tbsp chopped red onion, 14 of a diced tomato and 1 tbsp salsa

1 oz corn tortilla chips, no salt added

1 orange

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