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40 Minutes
171 Calories
12 Ingredients
6 Servings

Ingredients

Directions

  1. Preheat oven to 350°F.
  2. Spray a deep-dish pie plate or an 8 x 8 baking dish with nonstick cooking spray. Set aside.
  3. In a large bowl, combine flour, baking powder, baking soda, cinnamon, nutmeg, cloves, allspice, and brown sugar. Mix well.
  4. Add applesauce and egg substitute. Stir just enough to mix ingredients together.
  5. Pour into prepared dish and bake 30 minutes or until an inserted toothpick comes out clean.
  6. Cool 5 minutes and sprinkle with powdered sugar.
  7. Makes 6 servings.

Nutrition

  • Calories 171
  • Sodium 245mg
  • Fat 0g
  • Protein 3g
  • Carbs 39g
  • Fiber 4g
Nutrition Facts*
Serving Size 1/6 Recipe Servings Per Recipe 6
Amount Per Serving
Calories 171
% Daily Value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0g 0%
Sodium 245mg 10%
Total Carbohydrate 39g 13%
Dietary Fiber 4g 16%
Total Sugars 0g
Protein 3g
Calcium 0mg 0%
*Nutrition values are estimates. Actual nutrition values may vary depending on specific types and amounts of ingredients used.

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Reviews (5)

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Penny

This cake is delicious! I make a double batch and freeze one. My husband loves this!

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